Monday 15 February 2010

Making No-Knead Bread

This is my favourite way of making bread. Its very simple, and reminds me of when I was a kid and my grandmother would bake them in the outside oven (pizza oven) and always make 6-10 at a time. The bread is soft and moist inside but crusty on the outside. You can see on the video what they use, but I just adjusted the recipe to my conditions and I just baked it in a normal pot with a lid. Here on the photo you can see my bread.


















YOU WILL NEED:
Baking flour, fresh yeast, salt, water.

METHOD:

Original recipe on youtube:


Hope you will like it.